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Blue Arvo Sauvignon Blanc
As naturally rugged as its Southern European namesake, Australia’s Pyrenees region is prized for its diverse microclimates and the many grape varieties that grow there. This Sauvignon Blanc is clean and bright, evoking lemon zest, grapefruit, and peach. It's wonderful when paired with a delicate fish, vegetables, and herbs.
Castello Niccolo Rosso
Sangiovese is the jewel of Tuscany, and the most-cultivated grape in Italy. Savor the richness of roasted red peppers, oregano, strawberry, and cherry in a medium bodied wine. Bring out more fruity flavors by pairing with roasted meats, grilled vegetables, and tomato sauces.
Armonizar Chenin Blanc
Sunny days and cool nights at the edge of the Andes Mountains grow grapes of rich, ripe flavor and distinct tartness. This Chenin Blanc exemplifies the fruits of Mendoza with notes of yellow apple, pear, and passion fruit. Its abundant acidity pairs well with sweet and sour dishes like pad thai and green papaya salad.